Tilt & Drip Mug Matcha Green

Recipe to try

Melon & Lime Matcha Overnight Oats with Everyday Uji Matcha

Serves: 2

Ingredients

• 2 g Everyday Uji Matcha
• 1 cup water
• 1 cup ripe cantaloupe, peeled, seeded and diced
• 1 teaspoon finely grated lime zest
• 1 cup rolled oats
• ½ cup plain yogurt
• 2 teaspoons Lemon Sugar

Method

1. Sift the matcha into a bowl and whisk with 1 cup water at 175°F until evenly suspended. No steeping is needed.
2. Stir the sugar into the prepared mixture and chill completely.
3. Combine the cold prepared mixture, oats, yogurt and lime zest. Divide into two covered containers and refrigerate overnight. Top with the fruit before eating.

Use this accessory only as directed by its manufacturer; follow its capacity and temperature limits.