Fuquay Spice and Tea

Thyme Olive Oil 100ml

Price: $8.99
Size
Price: $8.99

Our thyme flavored olive oil is wonderfully aromatic with a minty quality that complements other herbs. Use in place of dry or fresh thyme in poultry marinades, tomato sauces and soups. Use to toast crostini and pair with soft cheeses to let the thyme shine or as the oil in tomato confit to add immense fresh flavor.

Made from natural flavors mixed with certified extra virgin olive oil.

Pairs well with most of our vinegars.

Recipe to try

Beet & Carrot Tomato-Braised Butter Beans with Thyme Olive Oil

Serves: 4

Ingredients

  • 2 tablespoons Thyme Olive Oil
  • 1 tablespoon lemon juice
  • ½ teaspoon Italian Seasoning
  • 2 cups peeled beet, cut into ½-inch cubes
  • 2 cups carrot, cut into ½-inch pieces
  • 1 tablespoon neutral cooking oil
  • 1 can (15 oz) butter beans, drained and rinsed
  • 1 can (14 oz) diced tomatoes
  • ½ cup vegetable broth
  • 2 tablespoons chopped fresh parsley

Method

  1. Whisk the featured oil with the lemon juice and Italian seasoning.
  2. Heat the neutral oil in a large skillet over medium heat. Add peeled beet, cut into ½-inch cubes and carrot, cut into ½-inch pieces. Cook for 3 minutes, then add ¼ cup water, cover and cook for 8–15 minutes, until tender. Uncover to evaporate excess water.
  3. Stir in the beans, tomatoes and broth. Simmer gently for 12–15 minutes, until the sauce thickens slightly. Finish with the seasoning mixture and parsley.