{"product_id":"yellow-mustard-seed-powder","title":"yellow mustard seed, powder","description":"\u003cdiv class=\"fst-description\"\u003e\n\u003csection class=\"fst-product-details\"\u003e\u003cp\u003eMost people are familiar with ground yellow mustard seed as an ingredient in deviled eggs and classic potato salad. But powdered yellow mustard also makes a flavorful rub for baked or grilled chicken and fish. The powder can also be added to vegetables dressed with lemon juice or vinegar and olive oil.\u003c\/p\u003e\n\u003cp\u003eThe flavor of yellow mustard seed is less pungent than brown mustard seed, and mixing the powdered seed with hot water or an acidic liquid, like vinegar or lemon juice, inhibits the enzymatic process that produces “heat.”\u003c\/p\u003e\n\u003cp\u003econtains known allergen: mustard\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e USA\u003c\/p\u003e\u003c\/section\u003e\u003csection class=\"fst-recipe\"\u003e\u003ch3\u003eRecipe to try\u003c\/h3\u003e\n\u003ch4\u003eCauliflower \u0026amp; Olive Stuffed Pepper Boats with yellow mustard seed, powder\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eServes:\u003c\/strong\u003e 4\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e½ teaspoon yellow mustard seed, powder\u003c\/li\u003e\n\u003cli\u003e1 tablespoon \u003ca href=\"\/products\/arbequina-extra-virgin-olive-oil-375ml\"\u003eArbequina Extra Virgin Olive Oil\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003e1 tablespoon lemon juice\u003c\/li\u003e\n\u003cli\u003e2 cups small cauliflower florets\u003c\/li\u003e\n\u003cli\u003e2 cups pitted olives, halved\u003c\/li\u003e\n\u003cli\u003e1 tablespoon neutral cooking oil\u003c\/li\u003e\n\u003cli\u003e4 large bell peppers, halved lengthwise and seeded\u003c\/li\u003e\n\u003cli\u003e2 cups cooked rice\u003c\/li\u003e\n\u003cli\u003e½ cup grated mozzarella\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eMethod\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eMix the featured seasoning with the olive oil and lemon juice.\u003c\/li\u003e\n\u003cli\u003eHeat the oven to 375°F. Place the pepper halves in a baking dish with ¼ cup water and bake for 15 minutes.\u003c\/li\u003e\n\u003cli\u003eHeat the neutral oil in a large skillet over medium heat. Add small cauliflower florets and pitted olives, halved. Cook for 3 minutes, then add ¼ cup water, cover and cook for 8–15 minutes, until tender. Uncover to evaporate excess water.\u003c\/li\u003e\n\u003cli\u003eMix the cooked vegetables with the rice and seasoning mixture. Fill the pepper halves, top with mozzarella and bake 20–25 minutes more, until the peppers are tender and filling is hot.\u003c\/li\u003e\n\u003c\/ol\u003e\u003c\/section\u003e\n\u003csection class=\"fst-flavor-profile\"\u003e\u003ch3\u003eFlavor profile and pairings\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFlavor:\u003c\/strong\u003e sharp, tangy mustard warmth.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTry it with:\u003c\/strong\u003e vinaigrettes, pickles, barbecue sauces and dry rubs.\u003c\/p\u003e\u003c\/section\u003e\n\u003c\/div\u003e","brand":"Fuquay Spice and Tea","offers":[{"title":"1 Ounce","offer_id":45714527715414,"sku":"FST-002067","price":3.59,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0742\/8312\/2774\/files\/3665312133.jpg?v=1789095192","url":"https:\/\/fuquay-spice-and-tea-2.myshopify.com\/products\/yellow-mustard-seed-powder","provider":"Fuquay Spice and Tea","version":"1.0","type":"link"}