{"product_id":"white-truffle-olive-oil-100ml","title":"White Truffle Olive Oil 100ml","description":"\u003cdiv class=\"fst-description\"\u003e\n\u003csection class=\"fst-product-details\"\u003e\u003cp\u003eThis fabulous and uncommonly strong white-truffle natural flavor infused olive oil is the best we have ever tasted and a little bit goes a long way.\u003c\/p\u003e\n\u003cp\u003eWe use it on everything -- pasta, goat cheese, polenta, risotto, salad dressing. Everything is better with truffle oil!\u003c\/p\u003e\n\u003cp\u003eMade from natural flavors mixed with certified extra virgin olive oil.\u003c\/p\u003e\n\u003cp\u003ePairs well with our aged, non-flavored balsamic vinegars.\u003c\/p\u003e\u003c\/section\u003e\u003csection class=\"fst-recipe\"\u003e\u003ch3\u003eRecipe to try\u003c\/h3\u003e\n\u003ch4\u003eBrussels Sprout \u0026amp; Apple Chickpea-Flour Fritters with White Truffle Olive Oil\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eServes:\u003c\/strong\u003e 4\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1 teaspoon White Truffle Olive Oil\u003c\/li\u003e\n\u003cli\u003e1 tablespoon lemon juice\u003c\/li\u003e\n\u003cli\u003e½ teaspoon \u003ca href=\"\/products\/italian-seasoning\"\u003eItalian Seasoning\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003e2 cups Brussels sprouts, trimmed and quartered\u003c\/li\u003e\n\u003cli\u003e2 cups cored apple, cut into ½-inch pieces\u003c\/li\u003e\n\u003cli\u003e1 tablespoon neutral cooking oil\u003c\/li\u003e\n\u003cli\u003e¾ cup chickpea flour\u003c\/li\u003e\n\u003cli\u003e½ cup water\u003c\/li\u003e\n\u003cli\u003e½ teaspoon baking powder\u003c\/li\u003e\n\u003cli\u003e2 tablespoons additional neutral oil, for frying\u003c\/li\u003e\n\u003cli\u003e½ cup plain yogurt, for serving\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eMethod\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eWhisk the featured oil with the lemon juice and Italian seasoning.\u003c\/li\u003e\n\u003cli\u003eHeat the neutral oil in a large skillet over medium heat. Add Brussels sprouts, trimmed and quartered and cored apple, cut into ½-inch pieces. Cook for 3 minutes, then add ¼ cup water, cover and cook for 8–15 minutes, until tender. Uncover to evaporate excess water.\u003c\/li\u003e\n\u003cli\u003eChop the cooked vegetables finely and cool. Whisk the chickpea flour, water and baking powder into a thick batter; fold in the vegetables and seasoning mixture.\u003c\/li\u003e\n\u003cli\u003eHeat a thin layer of the additional oil in a skillet over medium heat. Cook heaped-tablespoon portions for 3–4 minutes per side, until browned and firm in the middle. Serve with yogurt.\u003c\/li\u003e\n\u003c\/ol\u003e\u003c\/section\u003e\n\u003c\/div\u003e","brand":"Fuquay Spice and Tea","offers":[{"title":"100ml","offer_id":45714553471062,"sku":"FST-002024","price":11.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0742\/8312\/2774\/files\/fst-olive-oil-vessel-and-bowl-20260916.png?v=1789523464","url":"https:\/\/fuquay-spice-and-tea-2.myshopify.com\/products\/white-truffle-olive-oil-100ml","provider":"Fuquay Spice and Tea","version":"1.0","type":"link"}