{"product_id":"tikka-masala","title":"Tikka Masala","description":"\u003cdiv class=\"fst-description\"\u003e\n\u003csection class=\"fst-product-details\"\u003e\u003cp\u003eTikka Masala is a spin off of “authentic” Indian cuisine. Tikka Masala can be found at almost any Indian restaurant and widely throughout Great Britain. Apply directly to chicken or mix with oil and yogurt for a creamier version of this delightful dish.\u003c\/p\u003e    \u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Kashmiri Chili, Coriander, Cumin, Turmeric, Cinnamon, Nutmeg, Cardamom, Black Pepper\u003c\/p\u003e\u003c\/section\u003e\u003csection class=\"fst-recipe\"\u003e\u003ch3\u003eRecipe to try\u003c\/h3\u003e\n\u003ch4\u003eEggplant \u0026amp; Tomato Chickpea Skillet with Tikka Masala\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eServes:\u003c\/strong\u003e 4\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e2 teaspoons Tikka Masala\u003c\/li\u003e\n\u003cli\u003e1 tablespoon \u003ca href=\"\/products\/arbequina-extra-virgin-olive-oil-375ml\"\u003eArbequina Extra Virgin Olive Oil\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003e1 tablespoon lemon juice\u003c\/li\u003e\n\u003cli\u003e2 cups eggplant, cut into ½-inch cubes\u003c\/li\u003e\n\u003cli\u003e2 cups chopped tomatoes\u003c\/li\u003e\n\u003cli\u003e1 tablespoon neutral cooking oil\u003c\/li\u003e\n\u003cli\u003e1 can (15 oz) chickpeas, drained and rinsed\u003c\/li\u003e\n\u003cli\u003e½ cup vegetable broth\u003c\/li\u003e\n\u003cli\u003e2 tablespoons chopped fresh parsley\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eMethod\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eMix the featured seasoning with the olive oil and lemon juice.\u003c\/li\u003e\n\u003cli\u003eHeat the neutral oil in a large skillet over medium heat. Add eggplant, cut into ½-inch cubes and chopped tomatoes. Cook for 3 minutes, then add ¼ cup water, cover and cook for 8–15 minutes, until tender. Uncover to evaporate excess water.\u003c\/li\u003e\n\u003cli\u003eStir in the chickpeas, broth and prepared seasoning mixture. Simmer for 5 minutes, until hot. Finish with parsley.\u003c\/li\u003e\n\u003c\/ol\u003e\u003c\/section\u003e\n\u003csection class=\"fst-flavor-profile\"\u003e\u003ch3\u003eFlavor profile and pairings\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFlavor:\u003c\/strong\u003e warm cinnamon, warm nutmeg, fragrant cardamom.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTry it with:\u003c\/strong\u003e lentils, rice, roasted vegetables and stews.\u003c\/p\u003e\u003c\/section\u003e\n\u003c\/div\u003e","brand":"Fuquay Spice and Tea","offers":[{"title":"1 Ounce","offer_id":45714561564758,"sku":"VCXED31AGMCH6","price":6.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0742\/8312\/2774\/files\/fst-batch22-tikka-masala-v1.png?v=1789474047","url":"https:\/\/fuquay-spice-and-tea-2.myshopify.com\/products\/tikka-masala","provider":"Fuquay Spice and Tea","version":"1.0","type":"link"}