Fuquay Spice and Tea
Lemoncello Bulk
Price:
$5.50
Size
Price:
$5.50
A bright, energizing blend of Yerba mate and green tea layered with zesty lemongrass and lemon verbena for a clean, refreshing lift. Finished with smooth matcha and natural citrus notes, this tea offers steady vitality with a crisp, uplifting finish.
Contains Caffeine
Ingredients: Yerba Mate, Lemon Verbena, Green Tea, Lemongrass, Matcha Green Tea, Natural Flavor
How to brew
- Tea: 2.5 g of dry tea per 8 fl oz (240 ml) of water
- Water temperature: 175°F (79°C)
- Steep time: 2–3 minutes, then strain or remove the tea bag.
- Cups per ounce: Approximately 11 cups per ounce (28.35 g), using 2.5 g per 8-fl-oz cup. This estimate counts the first infusion only.
Start with this guide and adjust to taste. A larger mug or stronger brew uses more tea and makes fewer cups per ounce.
Recipe to try
Cucumber & Lemon Tea Sorbet Float with Lemoncello
Serves: 2
Ingredients
- 2.5 g Lemoncello
- 1 cup water
- 1 cup peeled cucumber, finely diced
- 1 teaspoon finely grated lemon zest
- 1 teaspoon Lemon Sugar
- 2 small scoops lemon sorbet
- ½ cup chilled plain sparkling water
Method
- Heat 1 cup water to 175°F. Steep the Lemoncello for 2–3 minutes, then strain or remove the tea bag.
- Stir the sugar into the tea, then chill. Mash the fruit with the lemon zest and divide between two tall glasses.
- Add the cold tea and a scoop of sorbet to each glass. Pour the sparkling water slowly down the sides and serve with spoons.
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