{"product_id":"lemon-balsamic-100ml","title":"Lemon Balsamic 100ml","description":"\u003cdiv class=\"fst-description\"\u003e\n\u003csection class=\"fst-product-details\"\u003e\u003cp\u003eBright and velvety, this lemon balsamic vinegar balances zesty citrus with a smooth, aged sweetness.   Its lively flavor adds a fresh pop to salads, seafood, roasted vegetables, and summer marinades.   Drizzle, splash, or finish dishes with it whenever you want a sunny lift and a gourmet touch.\u003c\/p\u003e\u003c\/section\u003e\u003csection class=\"fst-recipe\"\u003e\u003ch3\u003eRecipe to try\u003c\/h3\u003e\n\u003ch4\u003eCarrot \u0026amp; Cauliflower Flatbread with Lemon Balsamic\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eServes:\u003c\/strong\u003e 4\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e2 tablespoons Lemon Balsamic\u003c\/li\u003e\n\u003cli\u003e1 tablespoon \u003ca href=\"\/products\/arbequina-extra-virgin-olive-oil-375ml\"\u003eArbequina Extra Virgin Olive Oil\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003e⅛ teaspoon \u003ca href=\"\/products\/black-peppercorn-ground-fine\"\u003eBlack Peppercorn Ground Fine\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003e2 cups carrots, cut into ½-inch pieces\u003c\/li\u003e\n\u003cli\u003e2 cups small cauliflower florets\u003c\/li\u003e\n\u003cli\u003e1 tablespoon neutral cooking oil\u003c\/li\u003e\n\u003cli\u003e2 large ready-baked flatbreads\u003c\/li\u003e\n\u003cli\u003e½ cup thick plain yogurt\u003c\/li\u003e\n\u003cli\u003e½ cup crumbled feta\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eMethod\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eWhisk the featured balsamic with the olive oil and black pepper.\u003c\/li\u003e\n\u003cli\u003eHeat the oven to 400°F. Toss the prepared vegetables with the neutral oil on a rimmed baking sheet. Roast for 25–35 minutes, stirring halfway, until tender and lightly browned.\u003c\/li\u003e\n\u003cli\u003eSpread the flatbreads with yogurt, then add the cooked vegetables and feta. Bake at 400°F for 6–8 minutes, until hot and crisp at the edges. Drizzle with the seasoning mixture and cut into wedges.\u003c\/li\u003e\n\u003c\/ol\u003e\u003c\/section\u003e\n\u003c\/div\u003e","brand":"Fuquay Spice and Tea","offers":[{"title":"100ml","offer_id":45714583945302,"sku":"FST-001076","price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0742\/8312\/2774\/files\/fst-white-balsamic-vessel-and-bowl-20260916.png?v=1789523483","url":"https:\/\/fuquay-spice-and-tea-2.myshopify.com\/products\/lemon-balsamic-100ml","provider":"Fuquay Spice and Tea","version":"1.0","type":"link"}