Hot Jerky

$6.99

Size

1 Ounce

$6.99

A blend made by a small business beef jerky maker, this hot mix of peppers, salt, and spices that will make any homemade beef jerky amazing. Also great for any meat to add a great smoky flavor.

Ingredients: Salt, Garlic, Onion, Chilies, (including Paprika), Pepper, Pink Pepper (tree nut allergen), Crushed Red Pepper, Hickory Smoke, Celery Seed, Cumin, Turmeric

Recipe to try

Corn & Zucchini Roasted Vegetable Tray with Hot Jerky

Serves: 4

Ingredients

1 teaspoon Hot Jerky
1 tablespoon Arbequina Extra Virgin Olive Oil
1 tablespoon lemon juice
2 cups thawed corn kernels
2 cups zucchini, cut into ½-inch pieces
1 tablespoon neutral cooking oil
¼ cup crumbled feta
2 tablespoons chopped fresh parsley

Method

Mix the featured seasoning with the olive oil and lemon juice.
Heat the oven to 400°F. Toss the prepared vegetables with the neutral oil on a rimmed baking sheet. Roast for 25–35 minutes, stirring halfway, until tender and lightly browned.
Toss the hot vegetables with the prepared seasoning mixture. Scatter over the feta and parsley and serve.

Flavor profile and pairings

Flavor: savory garlic, sweet paprika, peppery warmth.

Try it with: roasted vegetables, grains, soups and marinades.