Horseradish Powder

$3.59

Size

1 Ounce

$3.59

Horseradish is a plant in the mustard family, which makes it related to wasabi, broccoli and cabbage. Like its cousins, the plant has a reputation for possessing a strong flavor and aroma.

This herb is harvested for its root, which releases enzymes when cut that is certain to clear your sinuses and make your eyes water! The powdered root makes it easy to add zing to sauces, spreads and other foods and has the added benefit of having a long shelf life.

Origin: China

Recipe to try

Carrot & Cauliflower Ricotta Toasts with Horseradish Powder

Serves: 4

Ingredients

¼ teaspoon Horseradish Powder
1 tablespoon Arbequina Extra Virgin Olive Oil
1 tablespoon lemon juice
2 cups carrots, cut into ½-inch pieces
2 cups small cauliflower florets
1 tablespoon neutral cooking oil
8 slices crusty bread
1 cup ricotta
2 tablespoons chopped fresh basil

Method

Mix the featured seasoning with the olive oil and lemon juice.
Heat the neutral oil in a large skillet over medium heat. Add carrots, cut into ½-inch pieces and small cauliflower florets. Cook for 3 minutes, then add ¼ cup water, cover and cook for 8–15 minutes, until tender. Uncover to evaporate excess water.
Toast the bread and spread with ricotta. Toss the cooked vegetables with the seasoning mixture, spoon over the toasts and finish with basil.

Flavor profile and pairings

Flavor: sharp, pungent heat.

Try it with: creamy dips, roast beef, potato salads and sauces.