Date Balsamic Vinegar 100ml

$8.99

Size

100ml

$8.99

Our Date Balsamic Vinegar features the complex flavor of aged, aromatic balsamic sweetened by nature's power fruit, dates. All natural date flavoring along with our 1.18 density balsamic from Modena, Italy, brings a developed velvety texture and luscious vinegar taste. Add a splash to a banana smoothie or use as a sweet balsamic glaze when roasting Brussels sprouts. This date balsamic is wonderfully sweet with a fruitiness that makes it the ideal balsamic to drizzle over goat cheese or ice cream.

Density: 1.28
Base: Chef’s Reserve Balsamic Vinegar

Gluten Free. No artificial flavorings or thickening agents. May contain sulfites.

Recipe to try

Blackberry & Orange Spiced Jelly Cups with Date Balsamic Vinegar

Serves: 4

Ingredients

1 tablespoon Date Balsamic Vinegar
1 cup water
1 cup blackberries
1 teaspoon finely grated orange zest
2 teaspoons unflavored powdered gelatin
½ cup cold water
½ cup unsweetened apple juice
2 tablespoons Vanilla Bean Sugar

Method

Stir the Date Balsamic Vinegar into 1 cup warm water until evenly mixed.
Sprinkle the gelatin over the cold water and let bloom for 5 minutes. Stir the sugar and orange zest into the prepared mixture.
Whisk the hot prepared mixture into the softened gelatin until completely dissolved. Add the apple juice.
Divide the fruit between four small cups. Pour in the gelatin mixture and refrigerate for at least 4 hours, until set.