Fuquay Spice and Tea
Coriander Seed Powder
Price:
$3.59
Size
Price:
$3.59
Coriander is the seed of the herb cilantro.
In sharp contrast to the leaf of the latter, coriander seed lends a warm and slightly citrus-like flavor to foods. Use powdered coriander seed in curries, chili, puddings and custards, sauces and baked goods.
Origin: Egpyt
Recipe to try
Pumpkin & Spinach White Bean Soup with Coriander Seed Powder
Serves: 4
Ingredients
- 2 teaspoons Coriander Seed Powder
- 1 tablespoon Arbequina Extra Virgin Olive Oil
- 1 tablespoon lemon juice
- 2 cups peeled pumpkin, cut into ½-inch cubes
- 2 cups baby spinach
- 1 tablespoon neutral cooking oil
- 1 can (15 oz) white beans, drained and rinsed
- 3 cups low-sodium vegetable broth
- 2 tablespoons chopped fresh parsley
Method
- Mix the featured seasoning with the olive oil and lemon juice.
- Heat the neutral oil in a large skillet over medium heat. Add peeled pumpkin, cut into ½-inch cubes. Cook for 3 minutes, then add ¼ cup water, cover and cook for 8–15 minutes, until tender. Uncover to evaporate excess water. Stir in baby spinach and cook until wilted.
- Transfer the vegetables to a saucepan with the beans and broth. Simmer for 10 minutes. Stir in the seasoning mixture and parsley just before serving.
Flavor profile and pairings
Flavor: citrusy, warm and slightly earthy.
Try it with: curries, rice, roasted carrots and lentils.
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