Fuquay Spice and Tea

Coriander Seed Powder

Price: $3.59
Size
Price: $3.59

Coriander is the seed of the herb cilantro.

In sharp contrast to the leaf of the latter, coriander seed lends a warm and slightly citrus-like flavor to foods. Use powdered coriander seed in curries, chili, puddings and custards, sauces and baked goods.

Origin: Egpyt

Recipe to try

Pumpkin & Spinach White Bean Soup with Coriander Seed Powder

Serves: 4

Ingredients

  • 2 teaspoons Coriander Seed Powder
  • 1 tablespoon Arbequina Extra Virgin Olive Oil
  • 1 tablespoon lemon juice
  • 2 cups peeled pumpkin, cut into ½-inch cubes
  • 2 cups baby spinach
  • 1 tablespoon neutral cooking oil
  • 1 can (15 oz) white beans, drained and rinsed
  • 3 cups low-sodium vegetable broth
  • 2 tablespoons chopped fresh parsley

Method

  1. Mix the featured seasoning with the olive oil and lemon juice.
  2. Heat the neutral oil in a large skillet over medium heat. Add peeled pumpkin, cut into ½-inch cubes. Cook for 3 minutes, then add ¼ cup water, cover and cook for 8–15 minutes, until tender. Uncover to evaporate excess water. Stir in baby spinach and cook until wilted.
  3. Transfer the vegetables to a saucepan with the beans and broth. Simmer for 10 minutes. Stir in the seasoning mixture and parsley just before serving.

Flavor profile and pairings

Flavor: citrusy, warm and slightly earthy.

Try it with: curries, rice, roasted carrots and lentils.