Bengal Tigers
Explore Bengal Tigers, an herbal infusion with its own aroma and character. Use the brewing guide below as a starting point and adjust to your taste.
How to brew
- Tea: 2.5 g of dry tea per 8 fl oz (240 ml) of water
- Water temperature: 212°F (100°C)
- Steep time: 5–7 minutes, then strain or remove the tea bag.
- Cups per ounce: Approximately 11 cups per ounce (28.35 g), using 2.5 g per 8-fl-oz cup. This estimate counts the first infusion only.
Start with this guide and adjust to taste. A larger mug or stronger brew uses more tea and makes fewer cups per ounce.
Recipe to try
Papaya & Lime Tea Pancakes with Bengal Tigers
Serves: 6 small pancakes
Ingredients
- 2.5 g Bengal Tigers
- 1 cup water
- 1 cup ripe papaya, peeled, seeded and diced
- 1 teaspoon finely grated lime zest
- 1 cup all-purpose flour
- 1½ teaspoons baking powder
- 1 tablespoon Lemon Sugar
- 2 tablespoons neutral cooking oil, divided
- A pinch of salt
Method
- Heat 1 cup water to 212°F. Steep the Bengal Tigers for 5–7 minutes, then strain or remove the tea bag.
- Cool the brewed tea to room temperature. Stir the flour, baking powder, sugar and salt in a bowl.
- Whisk in ¾ cup tea, 1 tablespoon oil and the lime zest. Reserve the remaining tea to drink. Rest the batter for 5 minutes.
- Heat a lightly oiled skillet over medium heat. Cook ¼-cup portions of batter for 2–3 minutes, flip and cook until the centers are set. Serve with the fruit.
Further reading
For independent information about botanicals and their safety, see the NIH Herbs at a Glance directory. Research on other preparations does not establish an effect for this product.
Product and wellness information
Information on this page, including references to traditional uses of herbs, is provided for general educational purposes only and is not medical advice. Our products are not intended to diagnose, treat, cure, or prevent any disease or replace professional medical care. Review each product’s ingredients and directions before use, including any “external use only” instructions. If you are pregnant or nursing, take medication, have a medical condition, or are selecting an herbal product for a child, consult a qualified healthcare professional before use.