Fuquay Spice and Tea

Dark Chocolate Salt

Price: $4.99
Size
Price: $4.99

Black cocoa blended with sea salt and a splash of pure Madagascar vanilla. Try this unique salt on steak, french fries, or homemade caramels. It is sure to please any chocolate lover!

Ingredients: Salt, Cocoa Powder, Sugar, Vanilla Extract

Recipe to try

Cherry & Cocoa Spiced Rice Pudding with Dark Chocolate Salt

Serves: 2

Ingredients

  • a small pinch Dark Chocolate Salt
  • 1 cup water
  • 1 cup sweet cherries, pitted and halved
  • 2 teaspoons Cocoa Powder
  • 1½ cups cooked rice
  • 1 cup milk or oat milk
  • 2 tablespoons Vanilla Bean Sugar

Method

  1. Stir the Dark Chocolate Salt into 1 cup warm water until evenly mixed.
  2. Combine the prepared mixture, cooked rice, milk, sugar and cocoa powder in a saucepan. Simmer gently for 15–20 minutes, stirring often, until creamy.
  3. Fold in the fruit and warm for 2 minutes. Divide into bowls. Refrigerate leftovers promptly.

Flavor profile and pairings

Flavor: rich cocoa, soft vanilla with a salty finish.

Try it with: roasted vegetables, grilled proteins, potatoes and salads.