Vanilla Matcha
Vanilla Matcha highlights soft vanilla in a matcha. Use the brewing guide below as a starting point, then adjust to your taste.
Ingredients: Grade 1 Organic Matcha Powder, Natural Vanilla Flavor, Cane Sugar
Contains Caffeine
How to prepare
- Matcha: ½ teaspoon
- Water temperature: 170°F (77°C)
- Steep time: None. Sift, add 2–3 fl oz (60–90 ml) water, and whisk briskly for 15–30 seconds until evenly suspended.
- Cups per ounce: Approximately 14 servings per ounce when using 2 g per serving. If following a teaspoon measure, weigh your serving to confirm the yield; sweetened mixes can differ. For an 8-fl-oz latte, top the whisked matcha with milk.
Recipe to try
Pear & Hazelnut Matcha Overnight Oats with Vanilla Matcha
Serves: 2
Ingredients
- 2 g Vanilla Matcha
- 1 cup water
- 1 cup ripe pear, cored and diced
- 2 tablespoons finely chopped toasted hazelnuts
- 1 cup rolled oats
- ½ cup plain yogurt
- 2 teaspoons Vanilla Bean Sugar
Method
- Sift the matcha into a bowl and whisk with 1 cup water at 170°F until evenly suspended. No steeping is needed.
- Stir the sugar into the prepared mixture and chill completely.
- Combine the cold prepared mixture, oats, yogurt and hazelnuts. Divide into two covered containers and refrigerate overnight. Top with the fruit before eating.
Ingredient research and safety
For independent background on ingredients or tea types, see NIH fact sheets on Tea (Camellia sinensis). Research on individual ingredients, supplements or extracts does not establish an effect for this prepared product.
Product and wellness information
Information on this page, including references to traditional uses of herbs, is provided for general educational purposes only and is not medical advice. Our products are not intended to diagnose, treat, cure, or prevent any disease or replace professional medical care. Review each product’s ingredients and directions before use, including any “external use only” instructions. If you are pregnant or nursing, take medication, have a medical condition, or are selecting an herbal product for a child, consult a qualified healthcare professional before use.