Fuquay Spice and Tea
Mullein Leaf Bulk
Price:
$3.99
Size
Price:
$3.99
Enjoy Mullein Leaf with the serving idea below.
How to brew
- Tea: 2.5 g of dry tea per 8 fl oz (240 ml) of water
- Water temperature: 212°F (100°C)
- Steep time: 5–7 minutes, then strain through a paper tea filter or fine cloth.
- Cups per ounce: Approximately 11 cups per ounce (28.35 g), using 2.5 g per 8-fl-oz cup. This estimate counts the first infusion only.
Start with this guide and adjust to taste. A larger mug or stronger brew uses more tea and makes fewer cups per ounce.
Recipe to try
Pear & Ginger Tea Ice Cooler with Mullein Leaf
Serves: 2
Ingredients
- 2.5 g Mullein Leaf
- 1 cup water
- 1 cup ripe pear, cored and diced
- ¼ teaspoon Ginger Root, powder
- 2 teaspoons Vanilla Bean Sugar
- 1 cup chilled white grape juice
- 1 cup chilled plain sparkling water
Method
- Heat 1 cup water to 212°F. Steep the Mullein Leaf for 5–7 minutes, then strain through a paper tea filter or fine cloth.
- Dissolve the sugar in the tea, cool and pour into an ice-cube tray. Freeze until solid.
- Divide the tea cubes and fruit between two glasses. Add the ground ginger, grape juice and sparkling water. Stir gently; the tea flavor develops as the cubes melt.
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